Hello dear
Welcome To Piccolo Italian Restaurant
At Piccolo Italian Restaurant, nestled in Punta Gorda, FL, every dish tells a story of authentic Italian heritage. This family-run gem prioritizes scratch cooking, offering diners homemade pasta and vibrant salads like the Caprese and Antipasto. Guests rave about the unforgettable Veal Parmesan and creamy Tiramisu, crafted with love and traditional techniques. The cozy, intimate setting enhances the experience, where fresh ingredients reign supreme. Patrons often feel as though they’ve been invited into “mama’s” kitchen, creating a warm, communal vibe. Reservations are essential to savor this culinary haven, where every meal becomes a cherished memory of Italy.
Taste the best
Discover Our Menu
Caprese Salad
US$17.00Fettuccine Meatballs/Sausage
US$27.00Tiramisu
US$8.00Limoncello Cake
US$7.00Cheese Cake
US$7.00Mussels/Clams with White Wine Sauce
US$33.00Chicken/Shrimp Alfredo
US$28.003 Cheese Ravioli
US$25.00Spinach and Ricotta Ravioli
US$25.00 About
Piccolo Italian Restaurant
Welcome to Piccolo Italian Restaurant, a charming eatery located at 5354 Duncan Rd, Punta Gorda, FL 33982, where the essence of Italy dances on your palate. With a phone number that connects you to a warm conversation, +1 941-621-2200, you can easily reach out to reserve your table in this beloved culinary gem.
At Piccolo, you step into an ambiance that whispers of family traditions and homemade recipes. This intimate, family-run restaurant prides itself on scratch cooking—a hallmark of authentic Italian cuisine. Guests often describe it as a hidden gem, where the walls are filled with the aroma of freshly prepared meals and the sounds of veal being pounded in the kitchen.
Starters and Salads
- Caprese Salad: Juicy tomatoes, creamy fresh mozzarella, and aromatic basil, drizzled with balsamic vinegar and olive oil glaze for just $17.00.
- Antipasto Salad: An assortment of vegetables, delectable cheese, and savory meats served over crisp lettuce with homemade Italian dressing, also priced at $17.00.
The salads are not merely appetizers; they are a fresh start to the culinary experience. Diners rave about the Antipasto Salad, perfect for sharing, allowing guests to indulge in a variety of authentic Italian flavors.
Main Courses
- Veal Parmesan: Tender veal cutlets, breaded and fried, topped with marinara sauce and melted cheeses, served with a choice of spaghetti or homemade fettuccine for $33.00.
- Chicken Parmesan: Similarly delightful, the chicken cutlets are equally tempting, ensuring each bite bursts with flavor.
Many patrons of Piccolo know the secret to a satisfying meal lies in the waiting. Each dish is expertly crafted; as one satisfied customer noted, the freshly made pasta is a must-try and can turn even the most discerning culinary critic into a loyal fan.
Desserts
- Cheesecake: Velvety cream cheese filling on a sweet graham cracker crust, just $7.00.
- Limoncello Cake: A moist, fluffy delight for $7.00.
- Tiramisu: Layers of ladyfingers soaked in espresso and light mascarpone, dusted with cocoa for $8.00.
- Tuxedo Bombe: Indulge your inner chocolate lover with this rich dessert.
Every meal naturally concludes with an exquisite dessert, allowing guests to savor the culinary journey they embarked upon at Piccolo. Much like the glowing reviews from fellow diners, you'll leave with both your heart and stomach full.
In essence, Piccolo Italian Restaurant is more than just a dining spot; it's a collective experience shared among friends, family, and food lovers. Reservations are essential due to its cozy size and popularity. When you visit, prepare for flavors that enchant and satisfaction that lingers long after you leave. So, whether you're a local or just passing through, this restaurant is a delightful detour on your culinary journey.
People talk
Our Guestbook
“ This is a hidden gem of a place. It's very small and family run. Scratch cooking at it's finest. We had a party of six and made reservations a couple of weeks in advance. We ordered the antipasto platter for our table and it was plenty for all of us. You also get bread and butter. We ordered a variety of entrees including gnocchi bolognese, eggplant parm, veal piccata, ravioli, and spaghetti and meatballs. The fettuccine served on the side is divine. We had wine that was recommended and was a perfect match for the food. Definitely check this place out. ”
“ Let me tell you about this hidden gem!!! The food is the freshest Italian you will find outside of Italy!! I love how you can hear the pounding of veal or chicken in the back as mama prepares your dinner! The flavor is outstanding and I will definitely be back!! It's a small place but cozy. Everything is made to order so be patient and order the antipasto!! It's like no other you will have, I couldn't get enough!! Make sure to make a reservation, I don't think they do walk-ins. ”
“ Absolutely amazing, real Authentic clean ingredients. Family owned very small reservations a must. You will wait for your food but it’s worth it go have a bottle of wine and enjoy your company. My daughter who’s 12 and very picky said these are the best homemade noodles ever dad and we make our own lol. Give it a try you won’t regret it. ”
“ Glad we heard about this place while we were visiting Florida. Amazing food, fresh pasta made to order!! I had the shrimp fettuccine Alfredo and it was the best I have ever had!! Can’t wait to come back the next time we visit. ”
“ Homestyle food. Everything is made fresh and its absolutely delicious. We are from NJ and when we come back we will definitely enjoy another meal! Owner is kind and very attentive. ”
“ I went here with my family and it was amazing! Authentic food, great service, and a clean restaurant. Definitely recommend to people visiting Punta Gorda or anywhere near! ”
“ Amazing quality, everything was made fresh and the host was extremely gracious. My daughter is a picky eater and ordered fettuccine with butter and a chicken cutlets, she loved it. We will be back. Highly recommended. ”
“ Tonight we went to Piccolo as a recommendation from the RV resort my parents are staying at and let me tell you it was an amazing experience! 100% the best Italian meal we have ever had. The picture attached was the chicken parm and it was so thin and crispy! The homemade pasta and ravioli were so light and delicate, the sauce was also well seasoned! The bolognese sauce was even better! Highly recommend this small quaint restaurant should definitely be on your places to try! Completely worth the time, money, and the delicious food you get! Be prepared for a bit of a wait for the food but very well worth it! Also make sure you make a reservation! ”